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Tazzy Candy

Tazzy Candy is a start-up that provides lollipops and hard candy products that have A LOT of innovative features, such as: no sugar, natural flavors, coloring from real fruit and vegetable juice, vegan, gluten-free, kosher, and only 12.5 calories per pop.

Founded by 2 Cornellians, Delia Hughes and Lindsay Simon, who are on a mission to disrupt the "better-for-you" candy space with alternative sweets that are satisfying, long-lasting, and full of vibrant, unconventional flavors.

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Project Objective:

Analysts will first go through an intensive sales workshop to pitch Tazzy Candy to various cafes/stores to support their launch on Cornell campus!

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Project Team: Food (Candy) Industry

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Shi Yin Ge

Project Manager

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